Voting Home / Chicken Manor
Nominated for: BEST Family Restaurant
Over the years the restaurant grew in popularity. Chicken Manor was known for a big meal at a reasonable price. Augie was big ongiving people their moneys worth. Business was good and in the mid 1970's he decided to expand. In 1977 he broke ground to double the size of the restaurant. He relocated the kitchen to back of the existing building and added a large dining room behind that doubling the seating capacity to over 350. The renovation opened on Valentines Day in 1978. Back then, the competition wasn't what it is today. It wasn't uncommon, particularly on the weekends, to have both “sides” operating at full capacity with a line of people still waiting to be seated.